We Want Plates

Explore the whimsical and thought-provoking realm of food presentation with 'We Want Plates', a hardback book authored by Ross McGinnes and published by Prestel Publishing. Measuring 120 x 170 mm, this delightful compilation contains 112 pages filled with laugh-out-loud commentary and stunning visuals that critique the bizarre dining trends that have taken the social media world by storm. From dishes served on wooden planks to beverages in jam jars, this book encapsulates the essence of a viral movement advocating for improved food presentation standards. As a proud member of a culinary community boasting 250,000 followers, 'We Want Plates' offers not only entertainment but insights into why we crave aesthetically pleasing dining experiences. Featuring sharp commentary by renowned food critic Marina O'Loughlin, this book serves as a humorous yet incisive critique of unconventional serving methods. It’s perfect for food enthusiasts, restaurant aficionados, and anyone who enjoys a witty take on eating trends. Whether looking for unique gifts for food lovers or an engaging conversation starter for high-end dining establishments, this book is an essential addition to any culinary library. Take part in the light-hearted revolution against subpar plating techniques and inspire creativity in your dining environment with 'We Want Plates'. Perfect for sparking discussions about dining aesthetics, this book encourages everyone to rethink how food should be served and presented. Don’t miss out on this comical introspection into modern dining practices; it's a must-have for those who appreciate the intersection of humor and culinary artistry.