SKU:
PR1083483
Tomatoes
$62.60 AUD
Unit price
/
Unavailable
Explore and discover more about this juicy vine fruit and enjoy it in all its glorious versatility.
Sliced raw into salads, cooked down into a sauce, oven-baked, sun-dried… however you choose to eat tomatoes, their versatility as an ingredient is unmatched. In this wonderfully enlightening book, food writer Jenny Linford tells the story of the tomato and shares 75 recipes from around the world, classic and new, celebrating the uniqueness of its flavour.
Also on offer is practical advice on growing your own, handling, storing and ripening tomatoes as well as a look at tomato festivals and growers in seven feature spreads.
ISBN 9781788796804
160 pages, 210 x 170 mm
Cover: Hardback
Publisher: Ryland, Peters & Small Ltd
Sliced raw into salads, cooked down into a sauce, oven-baked, sun-dried… however you choose to eat tomatoes, their versatility as an ingredient is unmatched. In this wonderfully enlightening book, food writer Jenny Linford tells the story of the tomato and shares 75 recipes from around the world, classic and new, celebrating the uniqueness of its flavour.
Also on offer is practical advice on growing your own, handling, storing and ripening tomatoes as well as a look at tomato festivals and growers in seven feature spreads.
ISBN 9781788796804
160 pages, 210 x 170 mm
Cover: Hardback
Publisher: Ryland, Peters & Small Ltd
Delivery Information
Delivery Information
Delivery takes 3-12 business days after dispatch from our fulfillment center, unless stated otherwise. In most cases, your order will arrive before the 12-day mark; however, some items may take up to the full 12 working days.
Payment & Security
Payment methods
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
