SKU:
PR1083493
Street Food
$62.60 AUD
Unit price
/
Unavailable
Take your taste buds on an appetising adventure with this delicious collection of over 65 recipes for authentic street food. Choose from mouth-watering quick bites and mobile snacks from all around the world!
From Mexican tacos and Chinese bao, to Italian pizzas and Indian Dhal: the choice is vibrant, inviting and, with these recipes for some seriously good snacks, you're able to transport your kitchen to anywhere in the world. All over the world you can visit street-side vendors or seek out foodie festivals and pop-ups to sample the tasty treats that each culture does best.
Long gone are the days of having to visit top-notch restaurants in order to try the excellent cuisine a country has to offer. With the soaring popularity of street food – ready-to-eat and finger-licking dishes – you can stroll through bustling market stalls anywhere in the world and choose amazing dishes from foodie vendors that tempt you with their wonderful aromas.
As you delve into the recipes in this book, you will transported to taste deliciously different street food and, with each chapter – from An Asian Adventure to Experience India, European Cuisine to Tastes of the Americas – you’ll discover how to create the exquisite yet everyday dishes that each culture does best.
ISBN 9781788796910
160 pages, 210 x 170 mm
Cover: Hardback
Publisher: Ryland, Peters & Small Ltd
From Mexican tacos and Chinese bao, to Italian pizzas and Indian Dhal: the choice is vibrant, inviting and, with these recipes for some seriously good snacks, you're able to transport your kitchen to anywhere in the world. All over the world you can visit street-side vendors or seek out foodie festivals and pop-ups to sample the tasty treats that each culture does best.
Long gone are the days of having to visit top-notch restaurants in order to try the excellent cuisine a country has to offer. With the soaring popularity of street food – ready-to-eat and finger-licking dishes – you can stroll through bustling market stalls anywhere in the world and choose amazing dishes from foodie vendors that tempt you with their wonderful aromas.
As you delve into the recipes in this book, you will transported to taste deliciously different street food and, with each chapter – from An Asian Adventure to Experience India, European Cuisine to Tastes of the Americas – you’ll discover how to create the exquisite yet everyday dishes that each culture does best.
ISBN 9781788796910
160 pages, 210 x 170 mm
Cover: Hardback
Publisher: Ryland, Peters & Small Ltd
Delivery Information
Delivery Information
Delivery takes 3-12 business days after dispatch from our fulfillment center, unless stated otherwise. In most cases, your order will arrive before the 12-day mark; however, some items may take up to the full 12 working days.
Payment & Security
Payment methods
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
