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SKU: PR985720

STOCK DEMI GLAZE GF 1.8KG - Knorr

$125.00 AUD
STOCK DEMI GLAZE GF 1.8KG

Brand: Knorr

INGREDIENTS:
Thickeners (1422, 1412), maltodextrin, flavour enhancer (621), sugar, salt, cream powder (milk), vegetable oil, starch, colours (150d, beetroot powder), onion powder, mineral salt (potassium chloride), tomato powder, skim milk powder, burgundy flavour (mi

NUTRITION:
Serving size: 50gm
Serves per Pack: 360
Nutrients Quantity Per Serve Quantity per 100g
Energy 73(Kj) 145(Kj)
Protein 0.1(g) 0.2(g)
FatTotal 0.4(g) 0.7(g)
-FatSaturated 0.1(g) 0.3(g)
Carbohydrate 3.1(g) 6.2(g)
-Sugar 0.7(g) 1.3(g)
Sodium 0.2(g) 0.4(g)

ATTRIBUTES:
Gluten Free

ALLERGENS:
Milk
Sulphites

COOKING INFO:
Whisk 100 g Knorr Demi Glace mix into 1 L hot water. Place on the stove and bring to boil, sOrring conOnuously. Reduce
heat and simmer for a further 2 minutes.
To ensure a gluten-free meal, avoid cross-contamination with gluten during preparation.

Delivery Information

Delivery takes 3-12 business days after dispatch from our fulfillment center, unless stated otherwise. In most cases, your order will arrive before the 12-day mark; however, some items may take up to the full 12 working days.

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SERVICE FOODS

STOCK DEMI GLAZE GF 1.8KG - Knorr

$125.00 AUD
STOCK DEMI GLAZE GF 1.8KG

Brand: Knorr

INGREDIENTS:
Thickeners (1422, 1412), maltodextrin, flavour enhancer (621), sugar, salt, cream powder (milk), vegetable oil, starch, colours (150d, beetroot powder), onion powder, mineral salt (potassium chloride), tomato powder, skim milk powder, burgundy flavour (mi

NUTRITION:
Serving size: 50gm
Serves per Pack: 360
Nutrients Quantity Per Serve Quantity per 100g
Energy 73(Kj) 145(Kj)
Protein 0.1(g) 0.2(g)
FatTotal 0.4(g) 0.7(g)
-FatSaturated 0.1(g) 0.3(g)
Carbohydrate 3.1(g) 6.2(g)
-Sugar 0.7(g) 1.3(g)
Sodium 0.2(g) 0.4(g)

ATTRIBUTES:
Gluten Free

ALLERGENS:
Milk
Sulphites

COOKING INFO:
Whisk 100 g Knorr Demi Glace mix into 1 L hot water. Place on the stove and bring to boil, sOrring conOnuously. Reduce
heat and simmer for a further 2 minutes.
To ensure a gluten-free meal, avoid cross-contamination with gluten during preparation.

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