SKU:
PR621814
Percys Cookbook
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Discover the culinary magic of 'Percys Cookbook', authored by the talented Tina Bricknell-Webb. This inspiring cookbook brings you authentic recipes straight from the renowned Percy's Country Hotel & Restaurant, a beloved destination celebrated for its commitment to organic farming and wholesome, fresh ingredients. Dive into a world where simple meets exquisite, as Tina shares her expert knowledge on how to create top-quality meals at home using ingredients sourced from a truly organic farm.
With dimensions of 189 x 246 mm and published by Merlin Unwin Books on September 11, 2009, this cookbook is more than just a collection of recipes; it's a journey into the heart of sustainable cooking. You'll learn not only how to prepare delicious dishes but also gain insights into the processes of growing food and raising livestock responsibly. Perfect for both novice and seasoned chefs, 'Percys Cookbook' empowers you to embrace the farm-to-table philosophy, making it easier than ever to produce fresh, natural meals your family will love.
Whether you're looking to impress at your next dinner party, or simply want to add wholesome recipes to your weeknight rotations, this cookbook is an essential addition to your kitchen library. Elevate your culinary skills with simple, yet elegant recipes that celebrate the essence of quality cooking. Experience the pleasure of cooking with fresh, organic ingredients that make every dish a memorable affair.
Author: Tina Bricknell-Webb Publisher: Merlin Unwin Books
Dimensions: 189 x 246 mm
no pages on site
Publication Date: 11-09-2009
Tina Bricknell-Webb of Percy's Country Hotel & Restaurant shows how simple top quality cooking can be.Percy's has become a world famous place to eat food grown on a truly organic farm. Tina will tell you just what is involved in growing the food, raising the livestock and the cooking of a wholly fresh and natural meal.
With dimensions of 189 x 246 mm and published by Merlin Unwin Books on September 11, 2009, this cookbook is more than just a collection of recipes; it's a journey into the heart of sustainable cooking. You'll learn not only how to prepare delicious dishes but also gain insights into the processes of growing food and raising livestock responsibly. Perfect for both novice and seasoned chefs, 'Percys Cookbook' empowers you to embrace the farm-to-table philosophy, making it easier than ever to produce fresh, natural meals your family will love.
Whether you're looking to impress at your next dinner party, or simply want to add wholesome recipes to your weeknight rotations, this cookbook is an essential addition to your kitchen library. Elevate your culinary skills with simple, yet elegant recipes that celebrate the essence of quality cooking. Experience the pleasure of cooking with fresh, organic ingredients that make every dish a memorable affair.
Author: Tina Bricknell-Webb Publisher: Merlin Unwin Books
Dimensions: 189 x 246 mm
no pages on site
Publication Date: 11-09-2009
Tina Bricknell-Webb of Percy's Country Hotel & Restaurant shows how simple top quality cooking can be.Percy's has become a world famous place to eat food grown on a truly organic farm. Tina will tell you just what is involved in growing the food, raising the livestock and the cooking of a wholly fresh and natural meal.
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