Knife-Set-5000FCD-Knife-2pc-Santoku-18cm-and-Shotoh-13cm

Experience the sharp precision of the Knife Set 5000FCD, featuring an 18cm Santoku knife and a 13cm Shotoh knife. Crafted with 49 layers of premium steel, these knives are durable and sharp, making every slice effortless. The versatile Santoku knife excels in chopping, dicing, and mincing, while the nimble Shotoh knife handles intricate tasks with ease. Engineered from FC61 fine carbide steel, they boast a Rockwell hardness of approximately 61 for outstanding edge retention. The FRIODUR® ice-hardening process ensures excellent corrosion resistance and elasticity. With an elegantly balanced black Pakka Wood handle, these knives provide comfort and control, finishing with a steel end cap featuring a decorative pin and ring for a sophisticated touch. Their symmetrically honed cutting edge offers precision in food preparation. **Care tips:** Handwashing maintains blade integrity. Elevate your culinary skills with the Knife Set 5000FCD, essential for both aspiring chefs and seasoned home cooks alike.

Miyabi 5000FCD blades are formed by 49 layers of steel with a Rockwell hardness of approximately 61.

The black Pakka Wood handle is wonderfully balanced and features a steel end cap with decorative pin and ring.

FC61 steel core.

FRIODUR® ice-hardened for hardness, corrosion-resistance and material elasticity.

Symmetrically honed cutting edge.

Ergonomically shaped handle.

Care Instructions:

Handwash Only

Colour: Black, Silver

Material: FC61 Fine Carbide Steel, Pakka Wood