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SKU: PR1083575

Easy Cooking for Kids

$54.80 AUD
Help your little ones master the science of cooking with this helpful book by Amanda Grant, featuring fun and tasty recipes for ages 3–11.

Easy Cooking for Kids is the perfect introduction to the world of cooking for young chefs. In the book, Amanda Grant covers the essentials, from kitchen hygiene and safety to more than 50 fun, age-appropriate recipes designed to foster a love for cooking and learning.

The book is divided into three main stages:

Stage 1 (3–5 years)
Stage 2 (5–7 years) and
Stage 3 (7–11 years). 

Each stage includes recipes tailored to the abilities of children in those age groups, gently nurturing their development, self-confidence and independence.

Easy Cooking for Kids includes essential techniques such as making crumble topping, Victoria sponge, pastry, white sauce and pizza dough. Children can also unleash their creativity with customisable recipes like sushi, fruit salad and decorative herb and flower ice bowls. With clear, step-by-step photographs and easy-to-follow instructions, this book makes cooking accessible, enjoyable and rewarding for kids.

ISBN 9781800654587

128 pages, 276 x 208 mm

Cover: Paperback
Publisher: CICO Books

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BOOKREPS NZ

Easy Cooking for Kids

$54.80 AUD
Help your little ones master the science of cooking with this helpful book by Amanda Grant, featuring fun and tasty recipes for ages 3–11.

Easy Cooking for Kids is the perfect introduction to the world of cooking for young chefs. In the book, Amanda Grant covers the essentials, from kitchen hygiene and safety to more than 50 fun, age-appropriate recipes designed to foster a love for cooking and learning.

The book is divided into three main stages:

Stage 1 (3–5 years)
Stage 2 (5–7 years) and
Stage 3 (7–11 years). 

Each stage includes recipes tailored to the abilities of children in those age groups, gently nurturing their development, self-confidence and independence.

Easy Cooking for Kids includes essential techniques such as making crumble topping, Victoria sponge, pastry, white sauce and pizza dough. Children can also unleash their creativity with customisable recipes like sushi, fruit salad and decorative herb and flower ice bowls. With clear, step-by-step photographs and easy-to-follow instructions, this book makes cooking accessible, enjoyable and rewarding for kids.

ISBN 9781800654587

128 pages, 276 x 208 mm

Cover: Paperback
Publisher: CICO Books

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