SKU:
PR1087527
Dish Summer Cookbook
$58.70 AUD
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The second book from Sarah Tuck & Claire Aldous, the team at Dish Magazine.
It brings more simple and elegant design, stunning full-colour photography paired with delicious fast summer meals. There are recipes perfect to be quickly prepared for that "pop-in drink", last minute dinner invitations, barbecues and of course burgers and desserts.
ISBN 9780473634865
240 pages, 265 x 213mm
Cover Type: Flexibound
It brings more simple and elegant design, stunning full-colour photography paired with delicious fast summer meals. There are recipes perfect to be quickly prepared for that "pop-in drink", last minute dinner invitations, barbecues and of course burgers and desserts.
ISBN 9780473634865
240 pages, 265 x 213mm
Cover Type: Flexibound
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