SKU:
PR621272
Cakes From Around The World
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Discover a world of delectable flavors with our expertly curated collection, Cakes From Around the World. This comprehensive culinary gem features over 260 mouth-watering cake recipes sourced from diverse cultures and regions, making it the ultimate cake recipe book for bakers and dessert lovers alike. Authored by renowned expert Julie Duff, this essential baking guide showcases both traditional and innovative cake recipes from Europe, Scandinavia, the Middle East, the USA, the Caribbean, and beyond. Treat yourself to delicious recipes for large cakes, small cakes, and fancy cakes, including delightful options like rich chocolate cakes, fruity lemon cakes, and spiced creations from Latin America. Whether you're in the mood for airy sponge cakes, layered delicacies, or comforting pound cakes, this book has it all. You'll also find enticing recipes for brownies, cupcakes, muffins, and macaroons that will elevate your baking skills to new heights. With straightforward instructions and inspiring photographs, envision your next baking adventure, whether you're looking to impress guests at a gathering or simply indulge your sweet tooth. Cakes From Around the World is not just a recipe book; it's a celebration of cake-making traditions and an invitation to explore global flavors right from your kitchen. Experience the joy of baking with this worldwide collection of cakes that brings the world’s best flavors to your doorstep! Order now and transform your cake-making into an extraordinary adventure!
Author: Julie Duff Publisher: Grub Street
Dimensions: 185 x 246 mm
Pages: 260
Publication Date: 30-10-2009
Following on from Julie's first book, Cakes Regional & Traditional (short listed for the prestigious Glenfiddich Award and highly praised in the press by Nigel Slater and Tom Parker Bowles), comes her next comprehensive work, Cakes From Around The World. This is an equally thorough and entertaining bible which has taken four years to research and write, gathering together all the great cake recipes from around the world. There are recipes from Europe, Scandinavia, the Middle East, the USA, the Caribbean, the Far East, Latin America, Australia, New Zealand, as well as ones from Iceland, South Africa, Patagonia and the Gulf States. There are large cakes, small cakes, plain cakes, fancy cakes, light cakes, rich cakes, fruit cakes, spicy cakes, apple, orange and lemon cakes, coffee and chocolate cakes, iced cakes, layer cakes, sponge and yeasted cakes. Included are recipes for brownies, cupcakes, muffins, macaroons, cheesecakes, parkins, pound cakes, streusels, gingerbreads and shortbreads.
Author: Julie Duff Publisher: Grub Street
Dimensions: 185 x 246 mm
Pages: 260
Publication Date: 30-10-2009
Following on from Julie's first book, Cakes Regional & Traditional (short listed for the prestigious Glenfiddich Award and highly praised in the press by Nigel Slater and Tom Parker Bowles), comes her next comprehensive work, Cakes From Around The World. This is an equally thorough and entertaining bible which has taken four years to research and write, gathering together all the great cake recipes from around the world. There are recipes from Europe, Scandinavia, the Middle East, the USA, the Caribbean, the Far East, Latin America, Australia, New Zealand, as well as ones from Iceland, South Africa, Patagonia and the Gulf States. There are large cakes, small cakes, plain cakes, fancy cakes, light cakes, rich cakes, fruit cakes, spicy cakes, apple, orange and lemon cakes, coffee and chocolate cakes, iced cakes, layer cakes, sponge and yeasted cakes. Included are recipes for brownies, cupcakes, muffins, macaroons, cheesecakes, parkins, pound cakes, streusels, gingerbreads and shortbreads.
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