Vegan BBQ (pb)
Elevate your outdoor cooking with the ultimate Vegan BBQ (pb) cookbook, expertly crafted for plant-based enthusiasts and BBQ lovers alike. This vibrant paperback features over 80 mouth-watering vegan BBQ recipes, transforming your summer gatherings into unforgettable feasts. Ideal for those seeking innovative meat-free grilling experiences, this essential guide showcases delightful plant-based dishes that will satisfy every palate, whether you're a seasoned vegan or casual eater. Dive into tantalizing recipes such as Quinoa and Chickpea Burgers, savory Portobello Mushroom Paninis, and crispy Cauliflower Cutlets. Enjoy unique offerings like herb-infused Grilled Onigiri, hearty Celeriac Steaks, and fresh Zucchini Parcels, all brought to life with beautiful illustrations that inspire creativity in the kitchen. Discover vegan dips, zesty sauces, refreshing salads, and vibrant salsas that are perfect complements to your barbecue spread. Hosting a backyard party or a cozy picnic? This cookbook ensures that every moment spent outdoors is filled with laughter, flavor, and fun. The easy-to-follow recipes, penned by best-selling authors Nadine Horn and Jorg Mayer, guide you through crafting delicious plant-based meals that are sure to impress. Say goodbye to mundane BBQ cookouts! With the Vegan BBQ (pb), you’ll embrace an exciting new world of flavor, making every gathering a memorable good time. Say yes to an extraordinary plant-based grilling experience today! Published by Grub Street, 224 pages, beautifully designed and illustrated.
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