SKU:
PR861265
San Remo Gluten Free Brown Rice Pasta Spaghetti 250g
$13.00 AUD
Unit price
/
Unavailable
San Remo Gluten Free Brown Rice Pasta Spaghetti 250g is backordered and will ship as soon as it is back in stock.
Discover the delightful taste of San Remo Gluten Free Brown Rice Pasta Spaghetti, a perfect choice for those seeking a nutritious and gluten-free alternative to traditional spaghetti. Made from high-quality brown rice flour, our pasta is not only gluten-free but also ideal for individuals with coeliac disease or gluten sensitivities. Enjoy the rich, earthy flavor and wholesome goodness packed in every 250g serving.
San Remo’s spaghetti is uniquely extruded through bronze dies, resulting in a rough texture that enhances sauce adherence, making each bite a delightful experience. With no artificial colors, flavors, or preservatives, you can feel good about what you’re serving your family. Plus, it’s dairy-free and egg-free, making it a fantastic vegan option that aligns with various dietary preferences.
Whether you’re crafting a classic spaghetti marinara or a hearty stir-fry, San Remo Gluten Free Brown Rice Pasta Spaghetti is your go-to for a satisfying, nutritious meal. Embrace healthy eating without sacrificing flavor with this gluten-free spaghetti. Perfect for weeknight dinners or meal prep, our pasta offers versatility that meets your culinary needs. Indulge in the benefits of gluten-free living without compromising on taste. Choose San Remo for a wholesome, delightful, and gluten-free dining experience!
San remo organic brown rice spaghetti is made using flour from brown rice instead of wheat. It is gluten free, suitable for people who are coeliac or gluten intolerant. San remo organic brown rice spaghetti is extruded through bronze dies to give it a rough rustic texture that helps the sauce stick to it.
• gluten free - endorsed by coeliac australia.
• no artifical colours, flavours or preservatives.
• dairy & egg free.
• vegan.
San Remo’s spaghetti is uniquely extruded through bronze dies, resulting in a rough texture that enhances sauce adherence, making each bite a delightful experience. With no artificial colors, flavors, or preservatives, you can feel good about what you’re serving your family. Plus, it’s dairy-free and egg-free, making it a fantastic vegan option that aligns with various dietary preferences.
Whether you’re crafting a classic spaghetti marinara or a hearty stir-fry, San Remo Gluten Free Brown Rice Pasta Spaghetti is your go-to for a satisfying, nutritious meal. Embrace healthy eating without sacrificing flavor with this gluten-free spaghetti. Perfect for weeknight dinners or meal prep, our pasta offers versatility that meets your culinary needs. Indulge in the benefits of gluten-free living without compromising on taste. Choose San Remo for a wholesome, delightful, and gluten-free dining experience!
San remo organic brown rice spaghetti is made using flour from brown rice instead of wheat. It is gluten free, suitable for people who are coeliac or gluten intolerant. San remo organic brown rice spaghetti is extruded through bronze dies to give it a rough rustic texture that helps the sauce stick to it.
• gluten free - endorsed by coeliac australia.
• no artifical colours, flavours or preservatives.
• dairy & egg free.
• vegan.
Delivery Information
Delivery Information
Delivery takes 3–12 business days after dispatch from Australia or New Zealand, depending on the product. Most orders arrive before the 12-business-day mark; however, some may take the full delivery timeframe
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