SKU:
PR694939
Victorinox Boning Knife 12cm Curved Safety Grip Flex Narrow Blade Fibrox Yellow
$81.70 AUD
Unit price
/
Unavailable
Victorinox Boning Knife 12cm Curved Safety Grip Flex Narrow Blade Fibrox Yellow is backordered and will ship as soon as it is back in stock.
NOTE: Please allow 15 working days for shipping for this product.
Experience the ultimate in kitchen precision with the Victorinox Boning Knife 12cm Curved Safety Grip. Specially designed for the intricate deboning of softer meats like chicken and fish, this knife features a flexible narrow blade that ensures you achieve impeccable results every time. Constructed from high-quality, martensitic stainless steel, it boasts a Rockwell hardness of 55-56 HRC, ensuring excellent edge retention and performance. The ergonomic yellow Fibrox handle offers a non-slip grip, making it the perfect companion for both professional chefs and home cooks. Enjoy the ease of sharpening and maintenance with this essential kitchen tool, ideal for culinary enthusiasts seeking durability and safety in their cutlery. The Victorinox Fibrox Curved Boning Knife is not just a tool; it's an investment in your cooking journey. Enhance your kitchen experience with this reliable, high-performance knife that combines form with function, tailored perfectly for your meat preparation needs.
The 5 inches (12cm) Victorinox Fibrox Curved Boning Knife features a narrow, flexible blade ideal for the intricate deboning of softer meats such as chicken and fish. All Victorinox knives are crafted with high-quality, martensitic stainless steel with a Rockwell hardness of 55-56 HRC. The softer steel provides high edge retention and exceptional cutting performance while being easy to sharpen and maintain. The Fibrox range has been specially designed for professional operators featuring an ergonomic, non-slip handle for comfort and safety during long shifts.
Features:
Handle Colour: Yellow
Handle Design: Fibrox
Blade Length: 5 inch/12 cm
Blade Style: Narrow, Curved
Experience the ultimate in kitchen precision with the Victorinox Boning Knife 12cm Curved Safety Grip. Specially designed for the intricate deboning of softer meats like chicken and fish, this knife features a flexible narrow blade that ensures you achieve impeccable results every time. Constructed from high-quality, martensitic stainless steel, it boasts a Rockwell hardness of 55-56 HRC, ensuring excellent edge retention and performance. The ergonomic yellow Fibrox handle offers a non-slip grip, making it the perfect companion for both professional chefs and home cooks. Enjoy the ease of sharpening and maintenance with this essential kitchen tool, ideal for culinary enthusiasts seeking durability and safety in their cutlery. The Victorinox Fibrox Curved Boning Knife is not just a tool; it's an investment in your cooking journey. Enhance your kitchen experience with this reliable, high-performance knife that combines form with function, tailored perfectly for your meat preparation needs.
The 5 inches (12cm) Victorinox Fibrox Curved Boning Knife features a narrow, flexible blade ideal for the intricate deboning of softer meats such as chicken and fish. All Victorinox knives are crafted with high-quality, martensitic stainless steel with a Rockwell hardness of 55-56 HRC. The softer steel provides high edge retention and exceptional cutting performance while being easy to sharpen and maintain. The Fibrox range has been specially designed for professional operators featuring an ergonomic, non-slip handle for comfort and safety during long shifts.
Features:
Handle Colour: Yellow
Handle Design: Fibrox
Blade Length: 5 inch/12 cm
Blade Style: Narrow, Curved
Delivery Information
Delivery Information
Delivery takes 3–12 business days after dispatch from Australia or New Zealand, depending on the product. Most orders arrive before the 12-business-day mark; however, some may take the full delivery timeframe
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