Crackers

Crackers for Snacking, Platters & Everyday Use:

Crackers are a versatile pantry staple for snacking, lunchboxes, cheese boards, dips and entertaining. This collection includes classic cream and water crackers, rice crackers, oat and seed crackers, flavoured snack crackers, wholegrain options, crispbreads and speciality crackers from brands including Huntley & Palmers, Arnott’s, Griffin’s, Sakata, Ceres Organics, 180 Degrees, Vogel’s, Ritz and Rutherford & Meyer.

Classic, Cream & Water Crackers:

For a traditional cracker, the range includes cream crackers, water crackers and familiar everyday styles such as Griffin’s Snax and Meal Mates. These milder options provide a versatile base for cheese, spreads and savoury toppings, while assorted cheeseboard selections offer multiple cracker styles in one pack.

Rice Crackers & Light Snack Crackers:

Rice crackers form a substantial part of the collection, with plain, brown rice, multigrain, seaweed, chia, black sesame, BBQ, cheese and sour cream varieties represented. Brands include Sakata, Ceres Organics, Got Rice and Woolworths.

For more strongly seasoned snacking, the range also includes Bluebird crackers, Shapes Light & Crispy, Ritz Mini crackers and UFO’s, with flavours such as cheddar cheese, sour cream and chives, salt and vinegar, chicken and burger.

Oat, Seed & Wholegrain Crackers:

Shoppers looking for more grain, nut and seed-focused options can choose from 180 Degrees oat crackers in combinations such as walnut, almond, hazelnut, cumin seed, chilli and parmesan. Vogel’s Seed & Almond Keto crackers, Olina’s Bakehouse seed crackers, Nairn’s Scottish oat crackers and Huntley & Palmers wholegrain crackers provide further alternatives.

Gluten-Free & Speciality Crackers:

The collection also includes selected gluten-free crackers, including Arnott’s Gold seeded crackers and gluten-free Shapes varieties. Speciality options range from black wafer and black truffle crackers to apricot and macadamia crackers, ciabatta crackers, cheese twists and sweet potato crispbread.

Choosing the Right Crackers:

Choose plain cream, water or rice crackers for versatile topping options; flavoured crackers for ready-to-eat snacking; seeded, oat or wholegrain styles for more texture; or speciality crackers when building a cheese board or grazing platter.