Knife BONING SET - GREEN RIVER SHEATH STEEL

Introducing the Green River Boning Knife Set, crafted for precision and durability, perfect for both professional chefs and home cooking enthusiasts in New Zealand. This exceptional knife set features high-quality Japanese High Carbon steel, renowned for its superior wear resistance. Experience the sharpness and longevity that this material brings, allowing you to filet, debone, and prepare meats with ease. Given the minimal chromium content in high carbon steel, proper care is essential; be sure to oil the blades after each use to prevent oxidation and maintain their pristine condition. Each knife in our Green River set is designed with a slip-resistant Progrip handle, offering excellent grip and control while maneuvering through various tasks in your kitchen or during outdoor adventures. The complete set includes a sharpening steel to keep your blades honed and ready, as well as a leather sheath that features a convenient belt loop for easy transport. Whether you're tackling a large catch from the day’s fishing or preparing a gourmet meal, the Green River Boning Knife Set is your dependable companion, ensuring safety and efficiency. Upgrade your culinary tools with this beautifully crafted knife set, trusted in rural New Zealand for generations. Don’t miss the opportunity to enhance your kitchen repertoire today!

Green River Knives have been trusted in rural New Zealand for generations.



Made from the highest quality Japanese High Carbon steel, which is known for having greater wear resistance, thus keeping it's edge for longer.



It is important to note that high carbon steel requires extra care due to the reduced amounts of chromium compared to a stainless steel knife.



If not oiled after use the blade will oxidise.



Green river knives are completed with a slip resistant Progrip handle.



This set contains a G1/700/15/200BK, a sharpening steel & a leather sheath with belt loop.