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SKU:
PR929063
Molly Woppy Biscuits Gingerbread White Choc Fingers 165g
$22.00 AUD
Unit price
/
Unavailable
Molly Woppy Biscuits Gingerbread White Choc Fingers 165g is backordered and will ship as soon as it is back in stock.
Our handmade White Choc Dipped Ginger Fingers are the perfect treat for any occasion. Made with the finest ingredients, these ginger biscuits are infused with just the right amount of spice to give them that deliciously warm ginger flavour. But what really sets our White Choc Dipped Ginger Fingers apart is the luxurious white chocolate coating that we dip them in. The smooth, creamy chocolate perfectly balances the spice of the ginger, creating a truly irresistible combination.
Gingerbread [wheat flour, butter (milk), golden syrup (sugar, water), brown sugar, egg, spices, raising agent (sodium bicarbonate), salt.], White Choc (23%) [sugar, vegetable oil, milk solids, emulsifier (soy lecithin, 492), natural flavour.].
Gingerbread [wheat flour, butter (milk), golden syrup (sugar, water), brown sugar, egg, spices, raising agent (sodium bicarbonate), salt.], White Choc (23%) [sugar, vegetable oil, milk solids, emulsifier (soy lecithin, 492), natural flavour.].
Delivery Information
Delivery Information
Delivery takes 3–12 business days after dispatch from Australia or New Zealand, depending on the product. Most orders arrive before the 12-business-day mark; however, some may take the full delivery timeframe
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