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SKU: PR753996

Vinegar Black Chinkiang - Hengshun - 550ML

$10.80 AUD
Experience the authentic taste of China with Hengshun's Vinegar Black Chinkiang. Made from fermented rice, this 550ml bottle is a must-have for any culinary enthusiast. Elevate your dishes with the rich, tangy flavor of Chinkiang vinegar. Perfect for sauces, dumpling dipping, and dressings, adding a depth of flavor to your creations. Imported from China, this premium quality vinegar is a staple in Chinese cuisine. Enhance your cooking with Hengshun's Vinegar Black Chinkiang today!

Vinegar Black Chinkiang - Hengshun - 550ML
Chinkiang vinegar is a fermented rice-based black vinegar widely used in Chinese cuisine. Commonly used in sauces, as a dumpling dipping sauce and as a dressing.
Net Contents
550 ml

Country of Origin
China
Pack Size: 550ML
Brand: Hengshun

Delivery Information

Delivery takes 3–12 business days after dispatch from Australia or New Zealand, depending on the product. Most orders arrive before the 12-business-day mark; however, some may take the full delivery timeframe

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Vinegar Black Chinkiang - Hengshun - 550ML

$10.80 AUD
Experience the authentic taste of China with Hengshun's Vinegar Black Chinkiang. Made from fermented rice, this 550ml bottle is a must-have for any culinary enthusiast. Elevate your dishes with the rich, tangy flavor of Chinkiang vinegar. Perfect for sauces, dumpling dipping, and dressings, adding a depth of flavor to your creations. Imported from China, this premium quality vinegar is a staple in Chinese cuisine. Enhance your cooking with Hengshun's Vinegar Black Chinkiang today!

Vinegar Black Chinkiang - Hengshun - 550ML
Chinkiang vinegar is a fermented rice-based black vinegar widely used in Chinese cuisine. Commonly used in sauces, as a dumpling dipping sauce and as a dressing.
Net Contents
550 ml

Country of Origin
China
Pack Size: 550ML
Brand: Hengshun

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