Le Corbuffet
Introducing the Le Corbuffet: a vibrant fusion of culinary artistry and elevated home cooking. This exquisite hardback cookbook, measuring 200 x 280 mm, is a treasure trove of 256 pages filled with artistic culinary experiences that will transform your dining table into a gallery of edible masterpieces. Authored by Esther Choi—an acclaimed artist and architectural historian—this uniquely crafted cookbook serves as your guide to hosting unforgettable art-inspired dinner parties. Each recipe within this collection draws inspiration from notable art movements and iconic artists, leading you on a delectable journey where modern and contemporary art meet gastronomy.
Dive into playful recipes such as the Quiche Haring paired with a refreshing Frida Kale-o Salad, or indulge your palate with the whimsical Robert Rauschenburger followed by a luscious Flan Flavin. Every dish is complemented by stunning photography from Choi herself, ensuring that your culinary creations are as striking visually as they are delicious. This unique cookbook is perfect for artistic food enthusiasts and anyone eager to elevate their home cooking skills. Whether you’re an art lover, a creative cook, or someone seeking to expand their recipe repertoire, Le Corbuffet challenges the boundaries of art and cuisine, making this an indispensable addition to your kitchen library. Order your copy today and embark on a flavorful adventure into the world of art-infused cooking!
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Delivery takes 3-12 business days after dispatch from our fulfillment center, unless stated otherwise. In most cases, your order will arrive before the 12-day mark; however, some items may take up to the full 12 working days.
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