{"title":"Consumables","description":"","products":[{"product_id":"mangrove-jacks-yeast-cl23-8g","title":"Mangrove Jack's  Yeast - CL23 8g","description":"Discover the exceptional quality of Mangrove Jack's Yeast - CL23 8g, your go-to choice for crafting top-tier crisp, fresh dry white, blush, and sparkling wines. This premium yeast strain is renowned for its high alcohol tolerance, making it ideal for fermenting wines with an impressive alcohol by volume (ABV) of up to 18%. With CL23, you can achieve the driest of wines, as it ferments out sugars completely and leaves behind minimal flavor or aroma, ensuring a clean and neutral profile that emphasizes the wine's structure.\u003cbr\u003e\u003cbr\u003eWhat sets CL23 apart is its remarkable ability to produce very low levels of fusel oils and other congener compounds during fermentation. This unique characteristic makes it a favorite among winemakers who prioritize wine clarity and purity. Whether you're dealing with high levels of free SO2 or navigating challenges like organic acids and temperature fluctuations, CL23 exhibits robustness and reliability that every winemaker seeks.\u003cbr\u003e\u003cbr\u003eIdeal for both beginners and seasoned enthusiasts, this 8g pack of Mangrove Jack's Yeast - CL23 ensures consistent results every time you brew. Achieve high-quality wines that stand out for their sophistication and depth. Take your winemaking to the next level with this versatile and resilient yeast strain, perfect for a variety of wine styles that demand precision and excellence in fermentation. Order yours today and elevate your home brewing experience!\u003cbr\u003e\u003cbr\u003eMangrove Jack's  Yeast - CL23 8g\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003eIdeal for crisp, fresh dry white\/blush and all sparkling wines. Also the best strain for high alcohol tolerance. CL23 produces very low levels of fusel oils and other congener compounds during fermentation and so does not contribute much to wine flavour or aroma and can therefore be considered to be a particularly neutral \/ clean fermenter.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003eHowever CL23 does contribute significantly to the wines structure and ferments out sugars completely allowing for the driest of wines to be made. CL23 is noted for its robustness, being able to ferment to 18% ABV. Ethanol, tolerate high free SO2 and high levels of other stress factors such as organic acids, incorrect temperature and pH making CL23 the strain of choice for high alcohol wines or where uncertain recipes are employed and fermentation reliability is a key factor or where low temperature fermentation down to 80§C (46§F) is required.","brand":"IMAKE","offers":[{"title":"Default","offer_id":51587520430383,"sku":"PR278513","price":10.7,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0910\/9159\/9663\/files\/2P5lwSy_S0OA5NG6P9CB.jpg?v=1751547032"},{"product_id":"mangrove-jacks-yeast-ma33-8g","title":"Mangrove Jack's Yeast - MA33 8g","description":"Discover the exceptional Mangrove Jack's Yeast - MA33 8g, the ideal choice for crafting fruity white and blush country wines. This acid-reducing yeast strain is specifically engineered to metabolize between 30% and 35% of malic acid, making it perfect for country fruits naturally high in acidity. By effectively reducing malic acid, MA33 will soften your wine's profile and contribute a vin nouveau character that is perfect for early consumption. With a balanced palate, you can enjoy vibrant flavors and delightful aromas in your homemade wines. \u003cbr\u003e\u003cbr\u003eMA33 is particularly noted for its ability to produce fruity esters and fusel oils, endowing your wine with a fresh and fruity character that will impress any wine lover. Additionally, there is an increased likelihood of undergoing Malolactic fermentation by lactic acid bacteria after fermentation with MA33, enhancing the complexity and depth of your wine. This killer-sensitive strain thrives in fermentation temperatures between 18°C and 27°C (64°F - 80°F) and features a rapid onset for fermentation, although it may require some aeration after 10 to 12 days for optimal results. With the capability to ferment up to 14% ABV, given that your must has a pH above 3.2, this yeast is a powerhouse choice for any home winemaker. Choose Mangrove Jack's Yeast - MA33 8g for your next wine-making adventure and create a deliciously smooth and fruity wine that will keep your friends coming back for more.\u003cbr\u003e\u003cbr\u003eMangrove Jack's Yeast - MA33 8g\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003eAcid reducing strain excellent for fruity white \u0026amp; blush country wines especially where residual sugars are desired. MA33 has the ability to metabolize between 30 and 35% of malic acid making this strain the perfect choice for country fruits which are naturally high in acid. Reducing malic acid will soften the wine and give a vin nouveau character for early consumption with a balanced palate.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003eMA33 is also noted for its production of fruity esters and fusel oils conferring fresh fruity character to the wine. There is an increased chance of Malolactic fermentation by lactic acid bacteria following MA33 fermentation. MA33 is a killer-sensitive strain. It is a good fermenter between 18 and 27OC (64 -80OF), with a rapid onset to fermentation although can exhibit a slow late fermentation profile and may require aeration after 10 - 12 days. Will ferment up to 14% ABV. ethanol providing the pH is above 3.2.","brand":"IMAKE","offers":[{"title":"Default","offer_id":51587522986287,"sku":"PR278511","price":10.7,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0910\/9159\/9663\/files\/2McUviB_S0OB7O318DMH.jpg?v=1751547050"},{"product_id":"mangrove-jacks-wine-yeast-cr51-8g","title":"Mangrove Jack's Wine Yeast - CR51 8g","description":"Unlock the art of winemaking with Mangrove Jack's Wine Yeast - CR51 8g, a premium yeast strain designed specifically for brewing light, fruity red wines. This high-quality Saccharomyces Cerevisiae strain is ideal for crafting delightful wines perfect for early consumption. CR51 elevates ripe berry fruit flavors, providing a luxurious velvet texture that's especially well-suited for Valpolicella and Beaujolais-style wines. You'll appreciate its unique ability to confer a silky smoothness to your young reds, ensuring an enjoyable drinking experience from the first glass. \u003cbr\u003e\u003cbr\u003eWith a medium fermentation rate, Mangrove Jack's CR51 is optimized for temperatures between 22 to 30°C (72 - 86°F), allowing it to reach an impressive alcohol by volume (ABV) of 13.5%. This versatile yeast strain boasts low to medium foaming and minimizes volatile acid and SO2 production, making it the perfect choice for amateur and seasoned winemakers alike. Just sprinkle this yeast into your must for exceptional results and watch your homemade wine blossoms into something truly special. Whether you're looking to create a fruity red wine for backyard barbecues or impressive dinner parties, Mangrove Jack's CR51 is your go-to solution. Discover the difference a professional-grade yeast can make and start your winemaking journey with Mangrove Jack's today!\u003cbr\u003e\u003cbr\u003eMangrove Jack's Wine Yeast - CR51 8g\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003eSaccharomyces Cerevisiae  Perfect for light, fruity red wines for early consumption\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003eCR51 will enhance ripe berry fruit flavours in light and fruity red wines and introduce a velvet texture perfect for Valpolicella and especially for Beaujolais style wines. This strain has an almost unique ability to confer a smooth even silky quality to the wine, perfect for early consumption young reds.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003eCR51 is a medium rate fermenter with optimal temperature between 22 to 30§C (72 -86§F) which will ferment to 13.5% abv. ethanol. Low to medium foaming strain with low volatile acid and SOÄ‚Ëť production.","brand":"IMAKE","offers":[{"title":"Default","offer_id":51587523117359,"sku":"PR278514","price":10.7,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0910\/9159\/9663\/files\/2vBlPwE_S0OBH2CJUAF2.jpg?v=1751547054"},{"product_id":"mangrove-jacks-wine-yeast-sn9-8g","title":"Mangrove Jack's Wine Yeast - SN9 8g","description":"Discover Mangrove Jack's Wine Yeast - SN9 8g, the ultimate choice for home winemakers seeking a reliable and powerful fermentation solution. Formulated with Saccharomyces Bayanus, this versatile yeast strain excels in producing high alcohol and fortified wines while also enhancing the character of country wines, sweet sparkling wines, and ciders. With its neutral profile, SN9 effortlessly contributes to the weight and structure of your wine, ensuring that every batch possesses exceptional depth and balance.\u003cbr\u003e\u003cbr\u003eWhat sets SN9 apart is its remarkable fermentation capabilities. With the ability to ferment wines up to 18% ABV, this yeast thrives under challenging conditions, tolerating high levels of free SO2, organic acids, and fluctuating temperatures and pH levels. Whether you're crafting delicate floral wines or robust spirits, SN9 is your dependable partner.\u003cbr\u003e\u003cbr\u003eThis yeast not only boasts high glycerol production, which adds a luxurious mouthfeel to your wines, but it also initiates fermentation quickly and with minimal foam. This means less risk of bacterial contamination and a smoother winemaking process. Perfect for restarting stuck fermentations, Mangrove Jack's SN9 is also noted for its exceptional osmotolerance and rapid clearing capabilities, making it the go-to choice for hassle-free home brewing.\u003cbr\u003e\u003cbr\u003eElevate your winemaking game with SN9, the top-tier wine yeast that guarantees quality and reliability in every batch.\u003cbr\u003e\u003cbr\u003eMangrove Jack's Wine Yeast - SN9 8g\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003eSaccharomyces Bayanus  Very good all round strain, best choice for high alcohol and fortified wines but also excellent for most country wines, sweet sparkling wines and ciders.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003eIf you only had one wine yeast strain, this would be the strain because whilst being relatively neutral in character SN9 does introduce excellent weight and structure no matter the must or fruit and produces a congener profile that always compliments the wine.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003eSN9 is particularly good when fermenting flower or low fruit recipes which often lack vinosity, weight and depth.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003eSN9 is another strain noted for its robustness, being able to ferment to 18% abv. ethanol, tolerate high free SO2 and high levels of other stress factors such as organic acids, incorrect temperature and pH. But unlike CL23, SN9 adds weight and high glycerol production making the strain perfect for high alcohol sweet wines or where uncertain recipes are employed and fermentation reliability is a key factor or where low temperature fermentation down to 10OC (50OF) is required.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003eThis strain is fermentation friendly in that it produces zero foam, starts fermenting rapidly so avoids potential bacterial contamination and can be used to re-start stuck fermentations. SN9 is also the most osmotolerant and the fasting clearing of all Vintners Harvest strains.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003eSN9 is ideal for restarting stuck fermentations.","brand":"IMAKE","offers":[{"title":"Default","offer_id":51587523150127,"sku":"PR278515","price":10.7,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0910\/9159\/9663\/files\/2MaOtPe_S0OA1VRQUYMU.jpg?v=1751547058"},{"product_id":"mangroves-jacks-yeast-vr21-8g","title":"Mangroves Jack's Yeast - VR21 8g","description":"Discover the exceptional Mangroves Jack's Yeast - VR21 (8g), a top-notch yeast strain perfect for crafting full-bodied red wines from assorted fruits. This premium Saccharomyces Cerevisiae strain is renowned for its ability to preserve and enhance the natural fruit characteristics of the grape or country fruit, ensuring your wines boast remarkable structure, balance, and color.\u003cbr\u003e\u003cbr\u003eUnlike many yeast strains that strip away fruit flavor, VR21 captures the essence of the varietal, enriching your wine's palate length and depth. Its neutral profile allows the varietal and regional traits to shine through, while effectively enhancing color and overall wine quality.\u003cbr\u003e\u003cbr\u003eIdeal for home winemakers and professionals alike, VR21 can ferment up to 15% ABV, making it an ethanol-tolerant killer strain. With excellent glycerol production and minimal volatile acidity, this yeast provides a clean fermentation experience, devoid of unwanted sulfur dioxide and low foaming.\u003cbr\u003e\u003cbr\u003eFor best results, VR21 thrives between 68°F to 75.2°F, although fermentation can occur between 59°F and 86°F. Perfect for those who explore cold fermenting methods to develop intricate flavors and aromas. Experience the artistry of winemaking with Mangroves Jack's Yeast - VR21 8g and elevate your wine craft to new heights!\u003cbr\u003e\u003cbr\u003eMangroves Jack's Yeast - VR21 8g\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003eSaccharomyces Cerevisiae  Exceptional strain for full fruit varietal and country red wines promoting good structure, balance and colour.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003eThe majority of yeast strains strip out fruit flavour and colour from the must, not so with VR21 which is particularly noted for preserving and retaining the natural fruit characteristics of the grape \/ country fruit and enhancing palate length.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003eVR21 is a relatively neutral strain producing subtle levels of aroma and flavour compounds, allowing full expression of varietal \/ country characteristics whilst enhancing colour, wine structure and balance.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003eVR21 is an ethanol tolerant killer strain, capable of fermenting to 15% abv. ethanol. Good production of glycerol, low volatile acid production, zero sulfur dioxide formation and low foaming.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003eVRE21 is capable of fermenting between 59  86Ĺ™F but best results are achieved when a temperature between 68 - 75.2Ĺ™F is maintained, unless cold fermenting is desired for flavour\/aroma development.","brand":"IMAKE","offers":[{"title":"Default","offer_id":51587523215663,"sku":"PR278512","price":10.7,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0910\/9159\/9663\/files\/2Md4Tqr_S0O99A63GIT4.jpg?v=1751547065"},{"product_id":"vintners-harvest-citric-acid-100g","title":"Vintner's Harvest Citric Acid 100g","description":"Enhance your home brewing and canning projects with Vintner's Harvest Citric Acid 100g. This powerful, food-grade citric acid is perfect for adjusting acidity in your favorite recipes, ensuring the perfect balance of flavor in your jams, jellies, and preserves. As a key ingredient for home winemaking, it plays a vital role in achieving optimal pH levels, ultimately leading to a better fermentation process. With its easy-to-use granulated form, Vintner's Harvest Citric Acid simplifies the process of sanitizing equipment; just dissolve it in water for a safe and effective final rinse. This versatile acid is also an excellent choice for natural cleaning solutions, making it a must-have addition to your kitchen pantry. Ideal for both seasoned chefs and beginners, Vintner's Harvest Citric Acid is your go-to solution for enhancing acidity in food preservation and improvement. Use it to elevate flavors and ensure safe, effective results in all your culinary endeavors. Try Vintner's Harvest Citric Acid 100g today and discover the difference it can make to your food and beverage creations! This product is non-GMO, vegan, and gluten-free, making it suitable for a variety of dietary preferences.\u003cbr\u003e\u003cbr\u003eVintner's Harvest Citric Acid 100g\u003cbr\u003e\u003cbr\u003eCitric Acid is used as a final rinse after sterilizing equipment to adjust the pH of the water used.","brand":"IMAKE","offers":[{"title":"Default","offer_id":51587575185711,"sku":"PR278510","price":11.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0910\/9159\/9663\/files\/2P56Gfd_S0O9TG9GB8W7.jpg?v=1751548428"},{"product_id":"vintners-harvest-citric-acid-1kg","title":"Vintner's Harvest Citric Acid 1kg","description":"Unlock the versatile power of Vintner's Harvest Citric Acid 1kg, your go-to solution for enhancing flavor and crafting the perfect homebrew. This high-quality citric acid is ideal for home winemaking, brewing, and preserving foods. With its natural acidity, it not only adjusts the pH of water during rinsing and sterilization but also acts as a flavor enhancer in your favorite beverages and dishes. Whether you're experimenting with craft beer, perfecting your wines, or seeking the ideal souring agent for your homemade preserves, Vintner's Harvest Citric Acid is an essential ingredient. As a food-grade product, it's perfect for both culinary and brewing applications. This citric acid powder is easily soluble and highly effective, making it an ideal companion for food preservation and fermentation processes. Feel confident in your brewing and cooking endeavors with this 1kg bulk package, designed to meet the needs of home vintners and chefs alike. Experience the refreshing tartness of citric acid while ensuring your equipment and ingredients are impeccably treated and ready to shine. Enjoy the world of flavors with Vintner's Harvest Citric Acid and elevate your culinary creations today. Get your 1kg pack now and unleash your creativity in the kitchen and brewery!\u003cbr\u003e\u003cbr\u003eVintner's Harvest Citric Acid 1kg\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003eCitric Acid is used as a final rinse after sterilizing equipment to adjust the pH of the water used.","brand":"IMAKE","offers":[{"title":"Default","offer_id":51587575480623,"sku":"PR278863","price":45.5,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0910\/9159\/9663\/files\/2Md3FeP_S0O9BFJZTUAG.jpg?v=1751548431"},{"product_id":"vintners-harvest-tartaric-acid-100g","title":"Vintner's Harvest Tartaric Acid 100g","description":"Enhance your winemaking experience with Vintner's Harvest Tartaric Acid 100g, the essential ingredient for achieving perfectly balanced acidity in your homemade wines. Derived from natural sources, this pure tartaric acid is ideal for winemakers looking to elevate the flavor profile and stability of their wine. Simply add one teaspoon of tartaric acid per five liters of wine as required, and watch your creation transform into a masterpiece. Whether you're a seasoned vintner or a novice enthusiast, Vintner's Harvest Tartaric Acid is the key to ensuring your wines attain the desired acidity, improving overall taste and aroma. Perfect for crisp white wines, rich reds, and everything in between, this versatile winemaking ingredient can help you achieve the desired tartness and freshness that wine lovers crave. Embrace the art of winemaking and ensure your wines stand out with impeccable quality using our trusted tartaric acid. Unleash your creativity in winemaking with Vintner's Harvest Tartaric Acid and impress your family and friends with exceptional homemade wines that showcase your passion and craftsmanship. When it comes to crafting the perfect bottle, don't settle for less than the best – choose Vintner's Harvest for all your winemaking needs.\u003cbr\u003e\u003cbr\u003eVintner's Harvest Tartaric Acid 100g\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003eUsed to increase acid in wine. Used to increase acid in wine. Add 1 teaspoon per 5 litres as required. To learn more about winemaking refer to 'Introduction to Winemaking', by Chris Reading.","brand":"IMAKE","offers":[{"title":"Default","offer_id":51587576332591,"sku":"PR278678","price":17.6,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0910\/9159\/9663\/files\/2P14J3n_S0O9LDW0ZM8M.jpg?v=1751548468"},{"product_id":"vintners-harvest-malic-acid-100g","title":"Vintner's Harvest Malic Acid 100g","description":"Elevate your winemaking experience with Vintner's Harvest Malic Acid 100g, a must-have ingredient for any aspiring vintner. This high-quality malic acid is essential for increasing acidity in your homemade wines, helping you achieve that perfect balance of flavor and freshness. Whether you're crafting a fruity white wine or a complex red, incorporating malic acid will enhance the overall profile of your wine. For best results, simply add 1 teaspoon of malic acid per 5 liters of wine as required. This easy-to-use product is perfect for both beginner and expert winemakers looking to improve their craft. Don't forget to explore our comprehensive resources, such as 'Introduction to Winemaking' by Chris Reading, for tips and techniques on how to utilize malic acid effectively and enhance your winemaking skills. Order Vintner's Harvest Malic Acid today and start creating delicious, well-balanced wines that impress friends and family alike. Experience the difference that quality ingredients can make in your winemaking process with Vintner's Harvest. Your journey to creating exceptional wine begins here.\u003cbr\u003e\u003cbr\u003eVintner's Harvest Malic Acid 100g\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003eUsed to increase acid in wine. Add 1 teaspoon per 5 litres as required. To learn more about winemaking refer to \"\"\"\"Introduction to Winemaking\"\"\"\" by Chris Reading.","brand":"IMAKE","offers":[{"title":"Default","offer_id":51587576955183,"sku":"PR278563","price":13.9,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0910\/9159\/9663\/files\/2vBlR7K_S0O94WWCD4V9.jpg?v=1751548498"},{"product_id":"vintners-harvest-potassium-sorbate-50g-wine-stabiliser","title":"Vintner's Harvest Potassium Sorbate 50g (Wine Stabiliser)","description":"Elevate your winemaking experience with Vintner's Harvest Potassium Sorbate, a premium wine stabilizer designed for aspiring and seasoned winemakers alike. This 50g pack of potassium sorbate is your perfect ally to stop secondary fermentation in wine, ensuring that your meticulously crafted bottles remain true to their intended flavor profiles. With just a simple application of a teaspoon per 5 liters after treating with a Campden tablet, you can confidently achieve a stable wine ready for bottling and storage. Whether you're crafting rich reds or crisp whites, potassium sorbate is essential for maintaining wine clarity and preventing unwanted yeast activity. Add this wine stabilizer to your winemaking toolkit and discover the difference in your batches! Perfect for home brewers and winemaking enthusiasts, this easy-to-use formula enhances your wine quality. Explore the art of winemaking with confidence and let Vintner's Harvest be your trusted companion. For detailed instructions and tips, refer to 'Introduction to Winemaking' by Chris Reading. Start your journey to perfection with Vintner's Harvest Potassium Sorbate today, only at Smartfox!\u003cbr\u003e\u003cbr\u003eVintner's Harvest Potassium Sorbate 50g (Wine Stabiliser)\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003eWine Stabiliser (Potassium Sorbate) is used to stop secondary fermentation in wine. Add « a teaspoon per 5 litres to the wine, after treating with a campden tablet. To learn more about winemaking refer to 'Introduction to Winemaking', by Chris Reading.","brand":"IMAKE","offers":[{"title":"Default","offer_id":56310430073135,"sku":"PR278530*","price":11.8,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0910\/9159\/9663\/files\/2MdlU3X_S0O8ZVACRJ8D.jpg?v=1775461999"}],"url":"https:\/\/smartfoxstore.com.au\/collections\/consumables.oembed","provider":"SmartfoxAU","version":"1.0","type":"link"}